Our Farmshop wants to inspire
In our farmshop, we want to inspire to a healthy and sustainable food culture, where the quality and the location of the produce are pointers. Here, the field’s vegetables, herbs, fruits and meats combined with the qualities of the kitchen turns into local food craft.
Whether it is the kitchen, the house or the garden you need to work in, quality tools are essential. In the farmshop we carry good and beautiful high quality kitchenware that will last a lifetime if you take good care of it.
CURRENT
Right now, the shelves is loaded with pickled squash, beets and herbsalts. There are new homemade vinegars for sauces and dressings and of course good sausages from our Danish heritage breed pork.
There are quality broomes, dish brushes and shoes brushes made by blind brushmakers at ’Blindes Arbejde’. Organic tea towels, tea cosies, pots, our own ceramics, cookbooks and musch much.
OPENING HOURS:
Saturday 10am – 5pm
Sunday 10am – 5am
BOOK A TABLE
We recommend booking a table, both for lunch and evening, when you want to dine at Rabarbergaarden.