‘No Dig Organic Gardening’ by Charles Dowding

225 DKK

‘No Dig Organic Gardening’ is a method that saves both time and work. What it takes is an annual addition of compost that helps improve soil structure, increases soil fertility and leads to less weeds. The No Dig experts, Charles Dowding and Stephanie Hafferty, carefully introduce how to get started with a kitchen garden according to the No Dig principles. They describe, among other things: How to make your own compost, enrich the soil, harvest and prepare food – and how to prepare your garden for a new season. No Dig principles explained here in the book can be used in both the detached kitchen garden or on the larger scale. The book is essential if you would like to grow sustainably without the use of sprays and fertilizers. Charles Dowding is known for his many BBC programs on the sustainable garden as well as numerous books and his courses they are held throughout the world. ‘No Dig Organic Gardening’ is a method that saves both time and work. What it takes is an annual addition of compost that helps improve soil structure, increases soil fertility and leads to less weeds.

The No Dig experts, Charles Dowding and Stephanie Hafferty, introduce in this book carefully how to get started with a kitchen garden according to the No Dig principles. They describe, among other things: How to make your own compost, enrich the soil, harvest and prepare food – and how to prepare your garden for a new season.

No Dig principles explained here in the book can be used in both the detached kitchen garden or on the larger scale. The book is essential if you would like to grow sustainably without the use of sprays and fertilizers.

Charles Dowding is known for his many BBC programs on the sustainable garden as well as numerous books and his courses they are held throughout the world.

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